
The utility knife fills a gap between the paring knife and chef knife in terms of size and use case. With its fine edge, the utility knife is one of the most frequently used tools in the kitchen and a favorite for prepping, peeling or slicing fruits, vegetables, meats, or cheeses.

Experience Our Craftsmanship
For every cook and every kitchen, see how the unparalleled beauty and innovative engineering found in our knife collections can elevate the ordinary.



Knife Anatomy

Each double-bevel, tapered steel blade is ice-hardened, double sharpened, and rigorously tested to meet Rockwell 53 specifications for hardness.
Each triple-riveted, full-tang handle is crafted from G10 fiberglass, which adds weight and heat resistance, and features an elegant mosaic pin.
Complete Your Collection
Sharpeners
Our innovative sharpening systems are an elegant yet simple way to maintain blade sharpness over the lifetime of your knife. Shop our full selection of sharpeners, all expertly curated from the best-in-class offerings from the Cuisine::pro® portfolio.

Shears and Accessories
From sleek magnetic strips and beautiful knife holders to high-quality kitchen shears, shop our full selection of knife storage and accessories, all expertly curated from the best-in-class offerings from the Cuisine::pro® portfolio.
