The Cuisine::pro® Damashiro® Bread Knife (20cm/8") has a sharp edge that is similar to saw-like notches. This is commonly referred to as a serrated edge. The knife's long serrated blade sclices through the toughest and crispest bread crusts, withought squashing the softer interior.
Cuisine::pro® Damashiro® knives have been crafted from the finest Japanese Steel 420J2 and ice-hardened ensuring superior blade strength and durability. The Damashiro® range features distinctive Damascus inspired blades inspired by traditional Japanese craftsman and Samurai sword makers. Characteristic of banding and mottling reminiscent of flowing water.
The Damashiro® Japanese Steel has been mined in the same Japanese region of Cuo-Ku Chiba since the middle of the last century. Each knife in the Damashiro® range has been engineered and tested to meet Rockwell 53 specification guaranteeing the blades hardness, and optimum Performance. Backed by the Cuisine::pro® LIFETIME GUARANTEE.
- The Cuisine::pro® Damashiro® Bread Knife allows you to cut thick crusted breads without crushing or tearing their soft centers. The knives measured serrations help cutting through foods with tough exteriors.
- The distinctive Damascus inspired blade has been tapered to allow for a thinner and more precise cutting edge.
- Engineered and tested to meet Rockwell 53 specification guaranteeing a blades hardness and optimum performance.
- Backed by the Cuisine::pro® LIFETIME GUARANTEE.